COCONUT ISLAND
Nusa Caña Coconut Rum delivers an exotic coconut taste, crafted for tropical cocktails and long drinks.
tasting notes
Smooth and strong, followed by a creamy coconut taste.
how it’s made
Our tropical island rum blended and infused with young coconut creates the authentic Nusa Caña Coconut Rum.
inquireCOCONUT ISLAND
Nusa Caña Coconut Rum delivers an exotic coconut taste, crafted for tropical cocktails and long drinks.
tasting notes
Smooth and strong, followed by a creamy coconut taste.
how it’s made
Our tropical island rum blended and infused with young coconut creates the authentic Nusa Caña Coconut Rum.
daquiri de coco. Serve in a cocktail, martini, coupette, or nick & nora glass.
ingredients
- 60ml Nusa Caña Coconut Rum
- 30ml fresh lime juice
- 15ml sugar syrup (or coconut syrup)
instructions
- Add all ingredients to a shaker. Fill with large ice cubes.
- Shake vigorously for several seconds.
- Double strain into a chilled cocktail glass.
- Garnish with thin lime wheel.
daquiri de coco. Serve in a cocktail, martini, coupette, or nick & nora glass.
ingredients
- 60ml Nusa Caña Coconut Rum
- 30ml fresh lime juice
- 15ml sugar syrup (or coconut syrup)
instructions
- Add all ingredients to a shaker. Fill with large ice cubes.
- Shake vigorously for several seconds.
- Double strain into a chilled cocktail glass.
- Garnish with thin lime wheel.
inquire